Our sourdough bread is made by hand and is both dairy-free and has no added preservatives.
Little Loaves are baked with a thin, light-colored crust and a moist bite, perfect for a charcuterie board, marinara sauce for dipping, or with a holiday feast.
Little loaves are slightly larger than a dinner roll, about 3×2 inches.
They’re available in traditional sourdough or garlic cheese.
If you prefer a crunchy bite, store your loaves on the counter, wrapped in wax paper.
If you prefer a soft bite, store the bread in the provided plastic bag.
Since our bread is made without added preservatives, it should be consumed within 2-3 days.
If the bread will take longer than a few days to consume, it’s recommended that it be stored in the refrigerator or in the freezer. Fresh bread has the greatest flavor and is easier for our bodies to digest.
Little loaves are sold in packs of four (4). For a family feast, they’re available in a pack of fifteen (15).
Our sourdough bread is made by hand and is both dairy-free and has no added preservatives.
Little Loaves are baked with a thin, light-colored crust and a moist bite, perfect for a charcuterie board, marinara sauce for dipping, or with a holiday feast.
Little loaves are slightly larger than a dinner roll, about 3×2 inches.
They’re available in traditional sourdough or garlic cheese.
If you prefer a crunchy bite, store your loaves on the counter, wrapped in wax paper.
If you prefer a soft bite, store the bread in the provided plastic bag.
Since our bread is made without added preservatives, it should be consumed within 2-3 days.
If the bread will take longer than a few days to consume, it’s recommended that it be stored in the refrigerator or in the freezer. Fresh bread has the greatest flavor and is easier for our bodies to digest.
Little loaves are sold in packs of four (4). For a family feast, they’re available in a pack of fifteen (15).
